Easiest Way to Make Appetizing Cuban picadillo

Cuban picadillo. This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers. This Cuban recipe is a stew made of ground beef, tomatoes and seasonings.

It's a simple Traditionally, picadillo is served with white rice, but if that's one too many starch for your tastes, feel. Cuban-Style Picadillo is a beef hash with potatoes, raisins, and olives. Redolent of warm spices like cumin and cinnamon, it's easy to make and delicious. You can cook Cuban picadillo using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cuban picadillo

1. You need of ingredients.
2. It's of ground beef.
3. You need of oregano.
4. You need of cumin.
5. You need of garlic minced.
6. You need of small white onions chopped finely.
7. Prepare of small green peppers chopped.
8. It's of beefstock.
9. You need of tomato sauce.
10. You need of small potatoes peeled and cubed.
11. Prepare of pitted green olives.
12. It's of salt and pepper to taste.
13. Prepare of olive oil to taste.
14. It's of white wine.
15. It's of raisins optional.

If you are part of a Cuban family, I don't need to explain the amazingness of picadillo to you. You already know that it's the ultimate Cuban comfort food. But if you've never had or even heard of. Cubans typically use regular ground beef (not pork) to make picadillo (though I make my version I've not had authentic Cuban Picadillo, but I really enjoyed this version.

Cuban picadillo instructions

1. Add ground beef oregano cumin salt and pepper to a mixing bowl and mix.
2. Saute onions peppers and garlic in oil till soft.
3. Add ground beef mixture beefstock and tomato sauce and wine cook 15 minutes.
4. Add potatoes cook about 15 minutes or until potatoes are done add olive and raisins if used cook till liquid is gone but meat is still moist. serve with rice or let cool use as a filler for empanadas..

This Cuban Picadillo recipe consists of flavorful ground beef, spices, green olives, boiled egg and raisins cooked in a delicious tomato sauce, and then served over a bed of rice. Glenn Lindgren: Picadillo is Cuban-style hash and a favorite meal of most Cubans. Jorge Castillo: It's beef, usually ground but sometimes shredded, with tomato. This Cuban picadillo is flavorful and nourishing. It's a flavorful and filling way to turn simple ground beef in a delicious.