Dhaba Koyla Karahi & Naans. Koyla Karahi Recipe is a variation in a chicken karahi. The cooking method is as simple as most of the Pakistani Food Recipes have. The use of special karahi masala enhances the taste of the dish.
Tomatoes are cooked in oil and butter. Then mixed with spices, cooked with chicken, green chilies & coriander leaves and given smoke of coal. Served with hot naan and raita.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dhaba koyla karahi & naans. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Dhaba Koyla Karahi & Naans is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Dhaba Koyla Karahi & Naans is something that I've loved my entire life. They are fine and they look wonderful.
Koyla Karahi Recipe is a variation in a chicken karahi. The cooking method is as simple as most of the Pakistani Food Recipes have. The use of special karahi masala enhances the taste of the dish.
To get started with this particular recipe, we have to prepare a few ingredients. You can have dhaba koyla karahi & naans using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dhaba Koyla Karahi & Naans:
- {Prepare of Chicken pieces 500g.
- {Get 1 tbsp of Ginger garlic paste.
- {Get 1 of Onion small chopped.
- {Make ready 3 of Tomatoes medium.
- {Make ready 1/4 cup of Yogurt.
- {Make ready 1/2 cup of Oil.
- {Take 1.5 tsp of Coriander crushed.
- {Get 1.5 tsp of Zeera crushed.
- {Get 1 tsp of Red chilli flakes.
- {Take 1 of Green chillies minced.
- {Take 1/4 tsp of Garam masala powder.
- {Make ready 1/4 tsp of Haldi.
- {Take 1 tbsp of Lemon juice.
- {Take 1 tsp of Salt.
- {Get 1/2 tsp of Chaat masala.
- {Take of Koyla for smoke.
- {Take of Coriander leaves for garnishing.
- {Take of Ginger julienne for garnishing.
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Steps to make Dhaba Koyla Karahi & Naans:
- In oil fry crushed coriander and zeera for a minute. Add onions and fry until golden.
- Add ginger garlic paste to the oil and fry more. Add green chillies and chicken..
- Fry on high flame for 5 minutes then add yogurt and cook for 10 minutes..
- Add all the spices and tomatoes and cook very well..
- Cover the lid for 10 minutes and keep the flame high. Water will be released and chicken would be tender in it.
- Uncover and cook until oil separates..
- Give coal smoke to your karahi and garnish with coriander leaves and ginger..
- Serve hot with naans ❤.
Please subscribe and hit the like button. Music I used for my video:Kygo feat. AlhumdulilAllah desi chatkhary dhaba presenting live koyla karahi and catering services at ROYAL LAWN korangi. Best quality ,quantity and taste as well economical rate. Add tomatoes, chili powder and salt.
So that is going to wrap it up for this special food dhaba koyla karahi & naans recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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