Recipe: Perfect Sloppy Joe Puffs

Sloppy Joe Puffs. Step away from the canned sauce and give these homemade sloppy joes a try! They're truly the best version of a childhood favorite! Ooeey gooey cheese and delicious sloppy joes stuffed in crisp and flaky puff pastry and topped with more cheese.

I think next time, I'll try them with my homemade Sausage and Pepper Sloppy Joes. During dinner my son said to me, "Mama, how do you. Thanks so much for stopping by to check out my Sloppy Joe Puffs. You can cook Sloppy Joe Puffs using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Sloppy Joe Puffs

1. Prepare of ground beef.
2. It's of manwhich (i used original and bold).
3. You need of onion chopped.
4. You need of itilian seasoning.
5. Prepare of cayenne pepper.
6. It's of minced garlic.
7. You need of cheddar cheese.
8. Prepare of pillsbury thin pizza crust.

These are a great quick and easy recipe that is perfect for busy weeknights. A homemade Sloppy Joe recipe that's true to its name - sloppy moreish deliciousness! These Sloppy Joes are savoury and sweet with a touch of tang. Terrific freezer friendly meal option and to scale up.

Sloppy Joe Puffs instructions

1. preheat oven to 375°F.
2. Brown meat onion and garlic.
3. drain fat return to pan.
4. add Italian seasoning, cayenne pepper, and manwich sauce to meat stir together to heat through.
5. add cheese cook until melted.
6. roll out pizza crust and cut into 12 square sections.
7. add sloppy Joe mixture to each section of dough roll up and make sure they are sealed completely.
8. put each one on a cookie sheet seam side down and bake at 375 for 20-25 mins or until golden brown.

These cook in one pot, with ground beef, onions, garlic, carrots, and celery, in sweet-and-sour tomato sauce. Served messy on purpose, over hamburger buns. Sloppy Joes too sloppy for you? Lay the thawed puff pastry sheets on a flat surface lined with parchment paper. A sloppy joe is a sandwich consisting of ground beef or pork, onions, tomato sauce or ketchup, Worcestershire sauce, and other seasonings, served on a hamburger bun.