Recipe: Appetizing red ground beef and rice

red ground beef and rice. Red beans and rice is a classic Louisiana dish. You traditionally eat them on Mondays, because Monday was wash day. This version has ground beef and smoked sausage, so it really makes it a perfect main course dish.

But besides that I really did not like this. All I could taste was beans and it was really bland. This colourful ground Beef and Rice recipe will be a terrific addition to your ground beef recipes collection! You can have red ground beef and rice using 17 ingredients and 3 steps. Here is how you achieve that.

Ingredients of red ground beef and rice

1. Prepare of sauce.
2. Prepare of ground beef.
3. Prepare of onion sliced coarse.
4. You need of granulated garlic powder.
5. It's of salt.
6. Prepare of ground black pepper.
7. Prepare of eight ounces of tomato paste.
8. Prepare of onion powder.
9. It's of parsley flakes.
10. Prepare of dried basil.
11. Prepare of sugar.
12. You need of rice.
13. Prepare of tomato sauce fifteen ounces.
14. Prepare of minute rice.
15. It's of chicken broth.
16. It's of granulated garlic powder.
17. You need of onion powder.

It's like a pilaf, except loaded with Chicken and Rice, rice soup, risotto, flavoured rices (Mexican Red Rice is a firm favourite along with Mushroom Rice!), Arancini balls. Make the sauce: in a bowl mix brown sugar, soy sauce, sesame oil, black pepper and red chili Increase to high heat, add the ground beef and cook, breaking it into crumbles, until no longer. Red beans and rice is a classic Cajun dish. Color is not a reliable indicator of ground beef doneness.

red ground beef and rice step by step

1. brown the beef with spices and onion when browned add paste.
2. bring broth to boil add tomato sauce and spices let boil 3 minutes add rice bring back to boil cover and let sit off heat 7 minutes.
3. mix rice and sauce enjoy.

Many ways to use ground beef and rice. If you have a pound of ground beef, you've got dinner. Shoot, it will still be good on a Saturday or Sunday. Dinner shouldn't be stressful on the weekends either 🙂. Enjoy every last bite of this quick and easy.