How to Prepare Yummy Chicken chukka

Chicken chukka. In this village cooking video, we show our farming and our cooking in our village. Chicken Chukka Recipe is an easy and delicious chicken curry marianted with spices before temering with curry leaves with step by step pictures and video. Chicken Chukka Varuval - #chicken is everybody's favorite at home and i try to make a different variety each time and this one is a regular which goes well with any south indian rice dish.

Chicken chukka Her chicken chukka was one menu that featured on our tables every second Tuesday. I have already mentioned before how she had a fixed timetable and therefore we could predict what was going to be. A Mangalorean special chicken instruction, created victimization contemporary chicken, host of masalas and grated contemporary coconut burned to the letter. it's a dry dish which will create any. You can have Chicken chukka using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken chukka

  1. Prepare of chicken.
  2. You need of homemade chicken masala.
  3. Prepare of grinded coconut with 3 cashew.
  4. Prepare of salt.
  5. You need of oil.
  6. You need of curry leaves.
  7. It's of green chillies.
  8. It's of chopped onion.
  9. You need of Cinnamon stick.
  10. You need of cloves.
  11. It's of bay leaf.

Chicken chukka / Chicken sukka is a chicken dish which is very easy to prepare and delicious to Chicken chukka recipe is almost same as kerala style roasted chicken and chicken varuval, but. Home » Archive » Ingredients » Chicken » Chicken Chukka recipe Chicken sukka varuval is one if the popular dish in south Indian restaurants. Chicken chukka is a tasty chicken roast variety.

Chicken chukka instructions

  1. Clean chicken and cut it to small pieces.
  2. Take a pan, add oil then add cinnamon, bay leaf, cloves, then add onion and ginger garlic paste. Saute till onion turns brown and then add chicken.
  3. Cover and cook for 10 min, then add grounded coconut paste and chicken masala.
  4. Adjust salt to taste, wait till all water evaporates and you get a semi gravy consistency.
  5. Serve hot.

All of them love its spongy but fried texture. It is very easy to make and only available ingredients are required. It only needs few cooking time. Mangalore famous chicken chukka is a must try among the recipes of Udupi Cuisine. It is a very popular dish ordered in the restaurants as well.

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