Easiest Way to Cook Delicious Mixed veggies with ground beef

Mixed veggies with ground beef. Filipino Traditional Style and Simply Affordable Dish. Top veggie ground beef recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Just something I threw together with some ground beef and veggies on hand.

Check out my Raw Veggie Ground Beef (Ground Walnut "Meat") Recipe. Mix all ingredients together in a bowl. This beef curry bowl recipe is such a tasty meal, you'll to forget how healthy it also is. You can cook Mixed veggies with ground beef using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mixed veggies with ground beef

1. It's of large potatoes.
2. Prepare of large tomatoes.
3. You need of zucchini.
4. You need of eggplants.
5. You need of onions.
6. It's of celery.
7. It's of garlic cloves.
8. Prepare of salt and pepper.
9. It's of paprika or dried hot pepper.
10. It's of vegetable oil.
11. You need of ground beef.
12. You need of lemon juice.

Protein, antioxidants, and veggies to boot! This dish, this curry beef dish made with ground beef, broth, vegetables, and all those wonderful green curry components, has been one of those reintroduction to. There are veggie ground products that are accessible at most grocery stores. However, if you're looking to create homemade recipes and avoid Did you know, Vegan ground beef replacements are often made out of mushrooms, soy, or beans?

Mixed veggies with ground beef step by step

1. Preheat oven to 350°F.
2. Wash all the vegetables and cut them into cubes.. aside chop the garlic cloves.
3. In a deep oven pan, add the vegetables and the ground beef. You can leave the beef at the button of the pan or mix it with the vegetables.
4. In a cup mix the lemon, salt, paprika, oil, pepper and garlic.
5. Pour the content of the cup oven the vegetables and the beef mix them well.
6. Cover the pan with tin foil and cook it in oven for 30 min till the vegetables are well cooked.
7. Remove the tin foil and broil the veggies for 10 min till the top layer is golden (be careful not to burn the food).

Using walnuts gives this ground beef a more hearty. The Cantonese ground beef and egg bowl is somewhere between Shakshuka and shepherd's pie. Or you can also use frozen veggie mix, frozen corn, or frozen green beans. It's a super easy Cantonese minced beef bowl cooked with an oyster-sauce-based sauce, onion, green peas, and. I usually subbed the ground beef with ground turkey and/or threw in a large amount of egg whites, plus a few other tweaks I just fry the beef with some veggies like onions, peppers, garlic, corn and broccoli and eat them in iceberg lettuce 'bowls'.