Recipe of Award-winning Tawa Butter naan

Tawa Butter naan. Butter Naan is served with Red curry sabzi, dal tadka, dal fry, any veg sabzi, paneer sabzi, etc. Made with whole wheat flour, it's super easy, delicious and requires no yeast, no oven or tandoor. This tawa naan recipe is a butter naan without tandoor.

Combine the plain flour, yeast-sugar mixture, curds, melted ghee and salt and in a bowl and knead into a soft dough, using enough lukewarm water until it is smooth. Butter naan is the most popular Indian flatbread highly served in Restaurants and Dhaba's. Naan's are ideally made from maida or all-purpose flour and in restaurants, it is cooked in tandoor.

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tawa butter naan. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Butter Naan is served with Red curry sabzi, dal tadka, dal fry, any veg sabzi, paneer sabzi, etc. Made with whole wheat flour, it's super easy, delicious and requires no yeast, no oven or tandoor. This tawa naan recipe is a butter naan without tandoor.

Tawa Butter naan is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tawa Butter naan is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tawa butter naan using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tawa Butter naan:

1. {Prepare 1/2 cup of Butter.
2. {Take 1/4 cup of curd.
3. {Make ready 1 cup of miada.
4. {Prepare 1 tsp of sugar.
5. {Take 1 tsp of salt.
6. {Make ready 1 tsp of baking soda.
7. {Take of as required Warm water.
8. {Take 1 spoon of refined oil.
9. {Get 1 bunch of Coriander leaves(cleaned and chopped).

However, it is not always possible to cook in tandoor at home. grease with water over naan. furthermore, slowly flip over and put it on hot tawa and slightly press. now after a minute, flip the tawa upside down and cook naan directly on flame till they turn golden brown. also brush with some butter mixed with coriander leaves. Tawa naan is made of maida dough and is prepared on the stove top. The maida dough is made to ferment for a few hours to get the best results. Naan is generally served with a nice spicy side dish like paneer capsicum sabzi, bhindi masala, aloo gobi, etc.

Steps to make Tawa Butter naan:

1. Make a soft dough with maida, oil curd, baking soda, salt, sugar, and warm water..
2. Let it rest for 2 hours..
3. Make some thick rotis add some coriander leaves at the top with a rolling pin and cook it on a tawa and cook on both sides..
4. After cooking Put some butter on naan.
5. Your butter naan is ready to eat enjoy.

The tawa naan is simple and quick to prepare once the dough is prepared and allowed to ferment. Sprinkle the water lightly on one side of the naan. Heat the tawa on medium heat, to check if tawa is ready sprinkle the few drops of water on tawa, water should sizzle. How to make Tawa Naan Recipe (No Oven No Yeast) by Kitchen With Amna. A Step by Step Complete Recipe of Naan without Tandoor and Yeast.

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