Step-by-Step Guide to Prepare Favorite Butter Naan Rotis

Butter Naan Rotis. garlic butter naan made on stovetop Paratha, poori, bhatura, roti, naan, parotta, tandoori roti, kulcha are some of the most commonly made flatbreads from Indian cuisine. Easy Restaurant style Butter Naan recipe (Tandoori Naan on tawa recipe) without yeast at home with step by step. Butter Naan (Tawa Naan) is a very popular Indian flatbread recipe.

You can also sprinkle some sesame seeds or nigella seeds on the dough ball and then roll it. Roll into a small to medium sized rounds/rotis of medium thickness. With your hands, blend the butter into the flour until it forms coarse crumbs.

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, butter naan rotis. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

garlic butter naan made on stovetop Paratha, poori, bhatura, roti, naan, parotta, tandoori roti, kulcha are some of the most commonly made flatbreads from Indian cuisine. Easy Restaurant style Butter Naan recipe (Tandoori Naan on tawa recipe) without yeast at home with step by step. Butter Naan (Tawa Naan) is a very popular Indian flatbread recipe.

Butter Naan Rotis is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Butter Naan Rotis is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have butter naan rotis using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Butter Naan Rotis:

1. {Take 2 Cup of Wheat flour.
2. {Take 1/2 tsp of baking powder.
3. {Take 2 tbsp of Curd.
4. {Make ready as required of Water.
5. {Prepare as needed of Butter.

You can do this in a blender as well, but the dough when worked with hands gives a better texture to the dough. Combine the plain flour, yeast-sugar mixture, curds, melted ghee and salt in a bowl and knead into a soft dough, using enough lukewarm water. Garlic Butter Topping Ingredients: After the naan bread is cooked and warmed from the stove top, add this garlic butter topping recipe is a MUST. It is so delicious and adds a great flavoring to the hot naan bread.

Steps to make Butter Naan Rotis:

1. Mix the flour with the baking powder and curd.
2. Mix it properly and knead it properly.
3. Now keep it for resting atlest for 1 hr.
4. Roll it into different shapes of your choice and brush water on one side of the rolled roti and cook them on a tawa top. And brush butter on top of it.
5. Serve them hot with any curry of your choice..

Butter: Butter helps blend the ingredients together and spreading easily over the warm naan bread. Instructions In a large bowl, sift or whisk together flour and salt. Add melted butter and mix in with a fork until flour is crumbly. Naan and roti are two varieties of traditional Indian flat breads. They differ in a few aspects but both are a part of a staple Indian diet.

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