Simple Way to Make Ultimate Butter Naan (Without a Tandoor)

Butter Naan (Without a Tandoor). This tawa naan recipe is a butter naan without tandoor and done as a restaurant style naan at home. Naan is the most well-known Indian bread and is popular the world over. The naan is leavened bread prepared in the traditional tandoor but here we give you an easier method to make tawa naan recipe.

Butter Naan (Without a Tandoor) So this is the most popular way to make tawa naan recipe at home. tawa naan is made from plain flour, dry yeast, curds, sesame seeds and butter. Butter Garlic Naan is a very popular flatbread. Butter Garlic Naan can be made with or without tandoor (oven).

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, butter naan (without a tandoor). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Butter Naan (Without a Tandoor) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Butter Naan (Without a Tandoor) is something which I've loved my whole life.

This tawa naan recipe is a butter naan without tandoor and done as a restaurant style naan at home. Naan is the most well-known Indian bread and is popular the world over. The naan is leavened bread prepared in the traditional tandoor but here we give you an easier method to make tawa naan recipe.

To get started with this recipe, we must first prepare a few ingredients. You can have butter naan (without a tandoor) using 13 ingredients and 26 steps. Here is how you cook that.

The ingredients needed to make Butter Naan (Without a Tandoor):

  1. {Make ready 3 Cups of Flour (Miada).
  2. {Make ready 1 tsp of Salt.
  3. {Take 2 tsp of Sugar.
  4. {Take 1/4 cup of Curd.
  5. {Take 1/4 Cup of Warm Milk.
  6. {Get 1/4 Cup of Warm water.
  7. {Prepare 1/2 Tsp of Baking Soda.
  8. {Take 1/4 Tsp of Baking Powder.
  9. {Make ready 3 Tbsp of Refined Oil.
  10. {Make ready 1/2 Tsp of roasted Seasame Seed (White Til).
  11. {Prepare as needed of Few Finely chopped coriander.
  12. {Get 100 Gms of Butter.
  13. {Make ready 3 tbsp of Salt + Water Mixture.

Butter Garlic Naan easily and readily available in Western countries too. Butter Garlic Naan is most familiar in the South Asian countries like India, Pakistan at in all restaurants and roadside dhabas. Making Naan in cooker is a simple and pretty easy process. This is helpful for people who are fond of eating Naans and don't have a tandoor at home.

Instructions to make Butter Naan (Without a Tandoor):

  1. Prepare all ingredients.
  2. Mix well flour, sugar, salt, baking powder and baking soda.
  3. Pour 2 Tbsp Oil and mix vey well, so that the oil incorporates totally into each grain of the flour.
  4. Now pour curd and mix well.
  5. .
  6. Add the milk and water and mix well to make a sticky dough.
  7. .
  8. Now add 1 Tbsp oil and knead the dough for 8 to 10 min or until it becomes soft. By the word Soft I mean really soft but not sticky. If you press the dough it should again fluff off. See the pic below..
  9. .
  10. Keep aside this dough covered for 60 to 120 minutes..
  11. Now take out the dough and knead for another 1 or 2 minutes..
  12. Prepare Average sized balls form the dough. We need to prepare ball bigger than how we do for roti..
  13. Take one ball and dust some flour on the rolling pad and roll the ball into a thick roti. Thickness shown below. In the mean time keep a tawa (thick Pan) on a high flame to pre heat..
  14. .
  15. Now brush good amount of salty water (Salt + Water mixture) on one side of the naan..
  16. Set the gas flame to low and transfer the naan to tawa with it's wet side facing tawa so that it sticks to tawa. Add some chopped coriander and roasted seasame seeds on the top.of naan and very gently press it once..
  17. .
  18. Cover and cook for 1 minutes at slow flame or until you see some bubbles..
  19. Now uncover the naan and cook until bubbles appears..
  20. Now take the tawa off flame and increase the flame to high. Invert the tawa and rotate the naan over flame. You will see bubbles developing on naan. Once the naan attains a golden colour it's face towards the flame, upright the tawa and take the naan out with the help of a splatter..
  21. .
  22. .
  23. Apply Butter to the top of naan and tadannnnnn your home maxe butter naan is ready to serve..
  24. .
  25. .
  26. Serve the hot naan with anything of your choice and enjoy. I served it with the fish masala that i prepared today itself (My Recipe No. 7).

Don't worry, we have a Jugaad. You can seriously make as good Naan as you get in any restaurant with a simple cooker. A butter flavoured Indian Flatbread is a super easy recipe and made on Tawa instead of Tandoor. Butter Naan Recipe without Tandoor & without Yeast or Egg. Watch this video to know the secret trick.

So that's going to wrap it up with this exceptional food butter naan (without a tandoor) recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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