Simple Way to Make Homemade Whole Wheat Flour Naan

Whole Wheat Flour Naan. Usually the naan is made with all purpose flour (maida). However for a healthy version you can use whole wheat flour (chapati atta). The key to a perfect whole grain naan dough is using the right proportion of liquid to flour and adequate kneading.

Knead it longer and let it rest and rise also longer. Whole Wheat Naan with Raita A touch of whole wheat flour adds golden color to these South Asian-inspired soft flatbreads. Your outdoor barbecue grill steps in nicely for the tandoor oven in which naan are traditionally baked.

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, whole wheat flour naan. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Usually the naan is made with all purpose flour (maida). However for a healthy version you can use whole wheat flour (chapati atta). The key to a perfect whole grain naan dough is using the right proportion of liquid to flour and adequate kneading.

Whole Wheat Flour Naan is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Whole Wheat Flour Naan is something that I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook whole wheat flour naan using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Flour Naan:

1. {Get 3 cup of Whole Wheat Flour.
2. {Prepare 2 tbsp of curd.
3. {Make ready 3 tbsp of oil.
4. {Prepare 1 tbsp of baking powder.
5. {Take 1/2 tbsp of baking soda.
6. {Make ready to taste of Salt.
7. {Make ready as needed of Butter to apply on Naan.

How to make Whole Wheat Naan Recipe To begin making the Whole Wheat Naan Recipe, in a large mixing bowl, combine the flour, sugar, salt and yeast. Add yogurt and a little lukewarm water at a time and knead to make a smooth dough. Naan bread is a leavened bread that is traditionally made in a lot of Asian and Southeast Asian countries. It's often found in popular Indian restaurants in the united states.

Instructions to make Whole Wheat Flour Naan:

1. Mix all ingredients together except butter. Bind to medium soft dough and keep it for 2 hours. Roll it out. Apply some water on one side and spread it on hot tawa..
2. Cook it the other side on direct flame. Apply butter..
3. Serve hot with your choice of curry..

It can be made with all white flour or as whole wheat. Garlic naan bread is also popular. Tips to make a great Whole grain Naan Use a wheat flour brand or type that you generally like. Some wheat flours can have a strong flavor (sometimes its because they have gone rancid and old). I prefer to use a mix of spelt and whole wheat as spelt is nuttier and more delicious flavor.

So that's going to wrap this up with this special food whole wheat flour naan recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!