Recipe: Yummy Potato and Ground beef Gratin

Potato and Ground beef Gratin. Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. Potatoes and ground meat are usually a winner in many dinner tables - so if you combine both you get the best dish of the night: Potato and Ground Beef.

Brown ground beef using vegetable oil. Set aside and sprinkle with seasoned salt. Arrange browned beef on top of potato mixture. You can have Potato and Ground beef Gratin using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Potato and Ground beef Gratin

1. It's of ground beef or turkey.
2. You need of potatoes, boiled.
3. You need of salt.
4. You need of pepper.
5. You need of stems of fresh Thyme.
6. You need of finely chopped onion.
7. Prepare of flour.
8. Prepare of milk.
9. Prepare of shedded cheese.
10. Prepare of butter.

In a small bowl combine mushroom soup, sour cream and milk. Potatoes au Gratin is the ultimate potato recipe! French classic with layers of thinly sliced potato, cream, butter, garlic and cheese, you can't go Potatoes au Gratin - forget scalloped potatoes, THIS is the creme de la creme of all potato recipes!! Potato gratin is easy to freeze.

Potato and Ground beef Gratin instructions

1. Brown ground beef, or turkey. Drain off access grease when done. Add salt and pepper to meat..
2. Take boiIed potatoes and mash them..
3. In saucepan melt butter and add chopped onion stir for 2 minutes..
4. Add in flour and Thyme stir until bubbly remove from heat..
5. Add milk place back on heat and stir until bubbly..
6. Add 2 cups of shedded cheese. Stir until melted and smooth. Turn heat off. Remove from heat..
7. In a greased 13 x 9 dish layer half of the potatoes, top with meat, top with remaining potatoes. Pour cheese sauce on top. Bake for 30 min covered..
8. Top with remaining cheese and bake for 15min..

So nothing ends up wasted and another meal is guaranteed. Cook until brown and season with salt and pepper. Layer one-third of the potatoes into the prepared dish (save the best-looking pieces for the top). Cover with half the beetroot slices and season with salt Repeat before finishing with a last layer of neatly arranged potatoes and season again. Add ground beef to the Instant Pot.