Spaghetti Squash Chicken Alfredo. To bowl with spaghetti squash strands, add chicken and alfredo sauce and toss together. Divide squash between boat halves and top with mozzarella. Chicken: I use shredded chicken breast.
This Chicken Alfredo Spaghetti Squash does remind me of chicken Alfredo pasta, because the major flavors come from the sauce. And this low-carb, keto white pasta sauce is amazing! It reheats beautifully and makes enough for a meal plus leftovers. You can cook Spaghetti Squash Chicken Alfredo using 10 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Spaghetti Squash Chicken Alfredo
- You need of Spaghetti Squash.
- It's of Water.
- You need of Grilled Skinned and Deboned Chicken Breasts, cut into cubes.
- You need of Garlic Parmesan Sauce.
- Prepare of Grated Parmesan Cheese.
- It's of Sweet Peas, drained.
- Prepare of Garlic Powder.
- It's of Onion Powder.
- It's of Old Bay Seasoning.
- Prepare of Salt and Pepper,.
By swapping spaghetti squash for the noodles and preparing a homemade sauce, you can cut carbs and keep the recipe light. If you ask me, the best chicken Alfredo is one that leaves you satisfied without the carbs and heavy feeling. Yes, you can have the best of both worlds. Enter today's Paleo spaghetti squash chicken Alfredo!
Spaghetti Squash Chicken Alfredo step by step
- Wash dirt off squashes. Score squashes like u do a Baked Potato before cooking it. Add to Crock Pot. Pour in water. Cook on High 4 hours. Remove from crock pot an slice in half. Remove seeds and shredded pulp with a fork (look like tiny spaghetti noodles). Dump water out of crock pot and add the shredded squash back into the crock pot. Add rest of ingredients. Stir to combine and turn pot onto Low n heat til heated through. Stir n turn crock pot down to keep warm. Serve and Enjoy 😊.
- ***I serve this with Jumbo Butter Biscuits and sprinkle a little bit more grated Parmesan cheese on top.****.
It's simple and quick with just the touch of a button on your blender. The chicken is juicy and flavorful and the spaghetti squash is cooked just right (not mushy!) What You Need to Make Paleo Chicken Alfredo. The Alfredo sauce is cashew based. This spaghetti squash chicken alfredo is the perfect paleo alternative to a classic! Spaghetti squash has been a staple vegetable ever since going gluten-free in college.
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