Easiest Way to Make Appetizing Picadillo

Picadillo. Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe. There is a Cuban restaurant in the Miami Airport called La Carreta.

Picadillo Nana shows you how to cook the classic Cuban dish! Picadillo is really an easy dish to prepare, and very helpful when you're in a hurry and have run out For this easy picadillo, I'm using beef bouillon, but you can use homemade beef or chicken broth to. This spicy picadillo recipe mixes ground beef with tomato sauce, fried potatoes, raisins, and green olives. You can have Picadillo using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Picadillo

  1. Prepare of ground beef/pork/chicken.
  2. Prepare of onion, chopped.
  3. It's of garlic, chopped.
  4. Prepare of oregano.
  5. You need of fish sauce (optional).
  6. It's of cooking oil.
  7. Prepare of salt and black pepper.
  8. You need of water/beef broth or dissolved beef buillon cube.
  9. You need of tomato sauce.
  10. Prepare of tomato paste.
  11. It's of large potatoes (cubed).
  12. It's of carrots (cubed).
  13. Prepare of raisins.
  14. Prepare of green peas.
  15. Prepare of Green pitted olives (optional).

It's fantastic with corn bread or warm tortillas. Puerto Rican Picadillo Recipe -- fragrant, flavorful ground beef stew with olives and raisins. Easy and no fuss cooking; perfect for lazy weeknight meals or for parties served as stuffing for bell peppers. This picadillo recipe is very easy to make and is a perfect comfort food dish.

Picadillo step by step

  1. Saute garlic and onion in oil. Set aside. Cook ground beef/pork/chicken in oil until brown..
  2. If you want potatoes to be a bit crunchy you may cook them in oil too before mixing it with cooked ground meat, carrots and green peas..
  3. Add water/beef broth and bring to boil. Add raisins and olives. Pour tomato sauce and tomato paste and simmer for about 15-20 minutes or until sauce reduces..
  4. Season with oregano, salt, fish sauce and black pepper. Best served with white rice or corn bread and fried plantain bananas..

Picadillo is also very He also mentioned that if you make the beef picadillo without potatoes you can use it as a filling for. This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers. How to make Picadillo, Mexican style ground beef. Try making Picadillo, a flavorful but not hot Mexican ground beef dish prepared with potatoes, carrots, raisins, and tomato sauce.

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